{"id":554,"date":"2020-07-01T08:11:17","date_gmt":"2020-07-01T08:11:17","guid":{"rendered":"https:\/\/maido-bob.osaka\/?page_id=554"},"modified":"2021-06-09T11:40:45","modified_gmt":"2021-06-09T02:40:45","slug":"magazine06","status":"publish","type":"page","link":"https:\/\/maido-bob.osaka\/en\/magazine\/magazine06\/","title":{"rendered":"Looking for a deep dive into Osaka?  Read this and you&#8217;ll know all you need!"},"content":{"rendered":"<div id=\"magazine\" class=\"magazine\">\r\n\t<section class=\"contents01\">\r\n\t\t<img decoding=\"async\" src=\"https:\/\/maido-bob.osaka\/wp-content\/themes\/maido\/resources\/images\/magazine\/magazine-06-img-bk.jpg\" class=\"bk-img\">\r\n\t\t<div class=\"wrap\">\r\n\t\t\t<div class=\"box\">\r\n\t\t\t\t<div class=\"img-box\">\r\n\t\t\t\t\t<a href=\"https:\/\/maido-bob.osaka\/wp-content\/themes\/maido\/book\/en\/201702-06\/\" target=\"_blank\" rel=\"noopener noreferrer\">\r\n\t\t\t\t\t\t<img decoding=\"async\" src=\"https:\/\/maido-bob.osaka\/wp-content\/themes\/maido\/resources\/ja\/images\/magazine\/magazine-06-img-main.jpg\" alt=\"OsakaBob\u5927\u962a\u89b3\u5149\u30d5\u30ea\u30fc\u30de\u30ac\u30b8\u30f3MAIDO\u3002\u305b\u3063\u304b\u3061\u306a\u5927\u962a\u4eba\u3082\u5927\u6e80\u8db3\u306e\u4e00\u54c1\uff01\">\r\n\t\t\t\t\t<\/a>\r\n\t\t\t\t<\/div>\r\n\t\t\t\t<div class=\"desc-box\">\r\n\t\t\t\t\t<h1 class=\"top-text01 en\">FREE MAGAZINE<\/h1>\r\n\t\t\t\t\t<h2 class=\"top-text02 en\">MAIDO\u3002 Osaka Bob<\/h2>\r\n\t\t\t\t\t<p class=\"num\">#06<\/p>\r\n\t\t\t\t\t<h3 class=\"title\">Looking for a deep dive into Osaka? <br>Read this and you&#8217;ll know all you need!<\/h3>\r\n\t\t\t\t\t<p class=\"desc\">From cutlassfish and roast beef bowls, to natto bars, to one of Osaka&#8217;s specialties, ginger tempura. <\/p>\r\n\t\t\t\t\t<p class=\"desc\">In the ever-popular Osaka at NIGHT section, we&#8217;ll look at Shinsekai and Tennoji. In the Osaka Bob Presents OSAKA NOTES section, we&#8217;ll introduce umami.<\/p>\r\n\t\t\t\t\t<p class=\"desc\">This issue goes deep into info about Osaka!<\/p>\r\n\t\t\t\t\t<p class=\"date\">Published: September 2017<\/p>\r\n\t\t\t\t<\/div>\r\n\t\t\t<\/div>\r\n\t\t\t<div class=\"view-ebook-btn\">\r\n\t\t\t\t<a href=\"https:\/\/maido-bob.osaka\/wp-content\/themes\/maido\/book\/en\/201702-06\/\" target=\"_blank\" class=\"link en\" rel=\"noopener noreferrer\">VIEW ebook<\/a>\r\n\t\t\t<\/div>\r\n\t\t<\/div>\r\n\t\t<div class=\"backnumber-btn\">\r\n\t\t\t<a href=\"\/magazine\" class=\"link en\">BACK NUMBER<\/a>\r\n\t\t<\/div>\r\n\t<\/section>\r\n<\/div>","protected":false},"excerpt":{"rendered":"FREE MAGAZINE MAIDO\u3002 Osaka Bob #06 Looking for a deep dive into Osaka? Read this and you&#8217;ll know all you need! From cutlassfish and roast beef bowls, to natto bars, to one of Osaka&#8217;s specialties, ginger tempura. In the ever-popular Osaka at NIGHT section, we&#8217;ll look at Shinsekai and Tennoji. In the Osaka Bob Presents [&hellip;]","protected":false},"author":5,"featured_media":0,"parent":518,"menu_order":6,"comment_status":"closed","ping_status":"closed","template":"","meta":{"footnotes":""},"acf":[],"aioseo_notices":[],"_links":{"self":[{"href":"https:\/\/maido-bob.osaka\/en\/wp-json\/wp\/v2\/pages\/554"}],"collection":[{"href":"https:\/\/maido-bob.osaka\/en\/wp-json\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/maido-bob.osaka\/en\/wp-json\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/maido-bob.osaka\/en\/wp-json\/wp\/v2\/users\/5"}],"replies":[{"embeddable":true,"href":"https:\/\/maido-bob.osaka\/en\/wp-json\/wp\/v2\/comments?post=554"}],"version-history":[{"count":6,"href":"https:\/\/maido-bob.osaka\/en\/wp-json\/wp\/v2\/pages\/554\/revisions"}],"predecessor-version":[{"id":4190,"href":"https:\/\/maido-bob.osaka\/en\/wp-json\/wp\/v2\/pages\/554\/revisions\/4190"}],"up":[{"embeddable":true,"href":"https:\/\/maido-bob.osaka\/en\/wp-json\/wp\/v2\/pages\/518"}],"wp:attachment":[{"href":"https:\/\/maido-bob.osaka\/en\/wp-json\/wp\/v2\/media?parent=554"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}